15Dec
Posted by viviah in Product
Mung bean is very popular with the Chinese people, both green mung bean porridge and green mung bean cake are stable food in summer, but there are also some people who feel uncomfortable after eating green mung bean. So does the green mung bean really have some side-effects? Actually, the side-effect of green mung bean is reflected […]
11Dec
Posted by viviah in Product
It’s known to all that seed is an indispensable snack during our daily life, among them sunflower seed is the most common one. Sunflower seed, the fruit of sunflower could be used for food or oil. Sunflower seed is rich in unsaturated fatty acids, multivitamins and micronutrient elements. And today, let’s pay attention to the […]
07Dec
Posted by viviah in Product
In recent years, black food like black rice, black peanut, black fungus, black bean etc. has become more and more popular. Among them, whether the nutritional value or health value, black soybean is second to none. It has nutritional advantages of meat, also with no hated cholesterol and saturated fat, which does good to many chronic […]
04Dec
Posted by viviah in Product
Adzuki bean also named small red bean, oriental bean, Chixiaodou or Hongxiaodou(In Chinese) is a tiny, reddish-brown bean with a sweet and nutty flavor. It was cultivated in China and Korea before 1000 BC, and later taken to Japan, where it is now the second most popular legume after the soybean. Traditionally, in Chinese cooking […]
29Nov
Posted by viviah in News
Recently, with the increase attention to healthy life, people prefer to choose healthy food as their daily diet. Vegetarian food and organic food are their main choice. And today, we’d like to share some basic requirements for organic food processing Raw materials must be the natural products certified by the department of organic or wild […]
28Nov
Posted by viviah in Product
Green mung bean is rich in abundant nutritional elements which make it have a lot of efficacy, such as clearing away heat and toxic material, enhancing and improving appetite, protecting liver and coronary heart disease and so on. According to the study, green mung bean contains a wealth of trypsin inhibitor. People could supplement trypsin inhibitor […]
09Nov
Posted by viviah in Product
Pumpkin seed also known as pepitas is the edible seed of pumpkin. When it’s dehulled, people may roasted it and make it with salt. It’s a popular snack. And in China, it’s not only snack, but also a kind of Chinese herbal medicines with important effect. Pumpkin seeds are rich in nutrients which do good to the […]
29Oct
Posted by viviah in Daily Life
Green mung bean is rich in nutrition, like protein, fat, carbohydrate and also minerals. In summer, green mung bean soup is made as a traditional Chinese medicine and also a delicious food to help get rid of anxiety, maintain beauty and keep young. Actually, green mung bean is also a sound food to help lose […]
13Jul
Posted by viviah in Product
Nowadays more and more people attach importance to their health, so they prefer to choose much more healthy food like organic food, and organic food has become a popular around people. Today let’s talk something about organic food production. Basic Requirements For Organic Food Production Did not use pesticides, fertilizers and other prohibited substances on production […]
13Jun
Posted by viviah in Product
Peanut is a delicious food, but we also need be careful while eating it. As we all know, peanut is a kind of crop which is most susceptible to aflatoxin during the whole process from growing to storing. Besides, aflatoxin is also considered to be the strongest carcinogen by scientists around the world. Frankly speaking, […]