09Feb
Posted by viviah in News
February 10, 2018 will be the third-ever Global Pulse Day, a global event to celebrate pulses and continue the important gains made with 2016 International Years of Pulses. Many people may have a question what are pulses? Pulses are part of the legume family, but the term “pulse” refers only to the dried seed. Dry peas, […]
20Nov
Posted by viviah in Product
As we all know, kidney bean is a very main variety of dried pulses. And recently, the price of kidney bean begins to rise. And today, we’d like to share some news about it. For Black Kidney Bean, Because of the rising of export demand, sellers in origin are not willing to sell now, which […]
13Oct
Posted by viviah in Product
The Food and Agriculture Organization of USA defines pulses as annual crops yielding from 1~12 grains or seeds enclosed in a pod. Based on the definition, though the item “pulses” is not familiar around the world, the parts of pulses such as dry beans, chickpeas, broad bean, and lentil are all very common. And today let’s […]