Effect and Function of Green Mung Bean Flour Mask

When our white and smooth face emerges a few pieces of annoying acne, we will always feel very frustrated. Though I’ve tried many ways, the stubborn acne is still very difficult to eliminate, or even if it’s remove, it’s also very easy to relapse, and easy to leave scar on our face. Today, I’d like to recommend a home-made mask — green mung bean flour mask which dose good to equilibrating grease and improving the scar leaven by the acne.

Manufacture method:

1. Grind the green mung bean along with its skin into power;
2. Mix the power and milk;
3. Add a small amount of honey and stir into a paste;
4. Gently smear mixed mask on the face;
5. Apply a piece of moist masking paper on the mask to avoid the moisture in the mask evaporate quickly;
6. About half an hour, after nutrients in the mask being absorbed, wash and clean the mask

Tips:

1. Generally recommend once a week;
2. If you have dry skin, recommend you could do it once every ten days

This green mung bean flour mask has effect on anti-inflammatory sterilization, clearing away heat and toxic material and whitening blemish. If you could continuously use it, it could not only inhibit the growth of acne on the face, but also remove the imprint of acne on the face.

If you want to know much more about other agricultural products, please follow us——green mung bean leading exporter Taijin Food.

This article takes reference from pingguolv.com.